Experience
European inspection discipline, East African knowledge
Our inspection method and reporting system are those used for fresh produce arriving in European ports, where consignments from every origin are judged against the same standards every day. Our team adds two decades of experience in East African horticulture: growing, packing and exporting avocados, running packhouses and cold chains, and working with exporters, importers, regulators and development programmes across Kenya, Tanzania, Uganda, Rwanda and Burundi.
Since starting operations in 2026 we have inspected export containers for Kenyan exporters and European importers shipping to Europe, the Middle East and Asia, trained exporters and quality staff in Nairobi, and designed an independent quality control framework for insured and financed perishable cargo.